Flavoring pastes and additives

Paste with Kataifi for making Dubai chocolate. Discover the perfect combination of pistachio paste and delicately crunchy kataifi fibers to give your desserts a unique oriental touch. Variegato Dubai Chocolate is a premium semi-finished product developed specifically for making artisan ice cream, semifreddo and cakes, but its uses are much wider. Its authentic taste inspired by the legendary Dubai chocolate makes it an exclusive ingredient for those who want to add a luxurious touch to their desserts.