Raspberry Mirror Glaze 500 g
Raspberry-flavoured mirror glaze for cakes and desserts. Creates a smooth, high-gloss finish and stays shiny even after freezing.
Raspberry mirror glaze – a flawless shine for show-stopping desserts
Want your cakes, entremets and pastries to look like they came straight from a patisserie display? Raspberry Mirror Glaze 500 g gives you that irresistible, glass-like finish with a fresh raspberry taste. The vibrant red jelly glaze is ready to use after gentle warming, so you can transform a simple dessert into a celebration centrepiece in minutes.
Whether you’re glazing a mousse cake, a cheesecake, individual domes or a modern entremet, Raspberry Mirror Glaze 500 g helps you achieve a smooth, even coating that photographs beautifully and tastes just as good as it looks. And because it keeps its shine in the freezer, it’s perfect for make-ahead desserts and busy baking days.
Why you’ll love Raspberry Mirror Glaze 500 g:
- Bright, fruity raspberry flavour that lifts every bite
- High-gloss “mirror” finish for a professional look
- Maintains shine even after freezing – ideal for pre-prepared desserts
- Easy to work with at home, reliable for professional kitchens
- Creates a smooth, elegant surface for decorations, fruit and chocolate accents
Give your dessert that wow moment—when the glaze cascades over the sides and sets into a flawless sheen, you’ll know it was worth the extra touch.
Additional information:
- Net weight: 500 g
- Storage: keep in a cool, dry place
FAQs
- Is Raspberry Mirror Glaze 500 g ready to use?
Yes. Warm it gently to the recommended temperature, then pour and spread for a smooth, glossy finish. - What desserts can I use Raspberry Mirror Glaze 500 g on?
It’s ideal for mousse cakes, entremets, cheesecakes, glazed sponge cakes and individual portions such as domes or petit gâteaux. - Does the glaze set hard?
No. Raspberry Mirror Glaze 500 g remains non-setting (doesn’t harden), even after freezing, while keeping a shiny surface. - Can I freeze a dessert glazed with Raspberry Mirror Glaze 500 g?
Yes. The glaze keeps its shine in the freezer, making it great for make-ahead desserts. - How do I avoid bubbles or streaks?
Warm gently, stir carefully without whisking in air, and pour from the centre so it flows evenly over the surface. - Is Raspberry Mirror Glaze 500 g suitable for professional use?
Yes—its consistent texture and high shine make it suitable for both home baking and professional patisserie work.
Bring a patisserie-level finish to your next bake—add Raspberry Mirror Glaze 500 g to your basket at WorldofConfectioners.com and glaze with confidence.
Gently temper the glaze in a water bath (or in a microwave) to 40–50 °C. Pour onto the centre of the cake and spread to achieve a smooth, glossy surface. Spread the dripping glaze over the sides to create a continuous coating layer. The glaze on the dessert remains non-setting even after freezing.
Store in a cool, dry place, ideally below 25 °C and away from direct sunlight, to maintain its consistency and shelf life.
| Weight | 510 g |
| Netto váha | 500 g |
| This product is included in: | Mirror toppings |
Average nutritional values in 100 g
| Energy value | 1094 kJ kJ |
| Energy value | 257 kcal |
| Fat | 0.1 g |
| Carbohydrates | 63.8 g |
| - of which sugars | 60.2 g |
| Protein | 0.1 g |
| Fibre | 0.5 g |
Product ingredients
Sugar, glucose-fructose syrup, water, raspberry purée (3%), gelling agents: pectin (E440) – carrageenan (E330), acidity regulators: citric acid (E330) – sodium citrates (E331), stabiliser: calcium chloride (E509), colours: E120 – E160a, flavourings, preservative: potassium sorbate (E202). Product may contain MILK. Allergens: milk, E120 (carmine) |
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