Grey Marzipan 1:3 – 250 g is true marzipan made for cake decorating and detailed modelling—perfect when you want neat edges, smooth surfaces and charming edible figures that hold their shape. Its standout advantage is its excellent elasticity: it rolls, stretches and moulds comfortably in your hands, helping you avoid cracking and making fine details easier to achieve. The result is a beautifully smooth, delicate finish and a flavour that tastes as good as it looks—ideal for celebration cakes, cupcakes, biscuits and showpiece decorations. For best results, work with Grey Marzipan 1:3 at around 21°C. Whether you’re covering a cake for a birthday, creating small marzipan characters for a themed party, or adding elegant accents to wedding bakes, this grey marzipan gives you a modern, stylish colour base that pairs beautifully with metallic dusts, edible paints and contrasting fondant details. Bring your creative ideas to life and make your bakes unforgettable—add Grey Marzipan 1:3 – 250 g to your basket and start modelling today. Ingredients: Sugar, almonds 25% (allergen), stabiliser E420, thickener E466, acid E330, stabiliser E1103, preservative E202, cocoa, colour E151, E102*, E110*, E122*. *These colours may have an adverse effect on activity and attention in children. Nutritional values (per 100 g): Energy 1725 kJ / 413 kcal; Fat 10.6 g, of which saturates 1.1 g; Fibre 2.2 g; Carbohydrates 77.2 g, of which sugars 72.1 g; Protein 4 g; Salt 0 g. FAQs 1) What does “1:3” mean in Grey Marzipan 1:3?
It indicates the marzipan type/ratio used by confectioners; this version is designed to be workable and smooth for covering and modelling. 2) Is Grey Marzipan 1:3 – 250 g suitable for cake covering?
Yes. Its smooth, fine consistency and elasticity make it ideal for covering cakes and creating a clean finish. 3) Can I use Grey Marzipan 1:3 for modelling figures and decorations?
Absolutely—its elasticity makes it comfortable to shape into edible figurines, flowers and decorative details. 4) What is the best temperature to work with this marzipan?
The ideal working temperature is around 21°C for the best flexibility and handling. 5) Does it contain allergens?
Yes. Grey Marzipan 1:3 contains almonds (25%), which are a known allergen. 6) Are there any colour warnings?
Yes. Colours E102, E110 and E122 may have an adverse effect on activity and attention in children.