Bring bold colour and a classic almond aroma to your bakes with Dark Blue Marzipan 1:3 (25% Almonds) – 1 kg. This quality Dutch-style marzipan is made especially for modelling edible figures and crafting all kinds of patisserie and cake decorations—from tiny bows and ruffles to character toppers and elegant floral accents. The deep, dark blue shade helps you achieve striking designs without the need to mix in extra colouring, saving time while keeping your finish clean and professional-looking.

Supplied in a 1:3 ratio (almond paste : sugar), Dark Blue Marzipan 1:3 (25% Almonds) – 1 kg balances a delicious almond flavour with a fine, soft consistency. That smooth, pliable texture makes shaping, smoothing and detailing easier—perfect when you want crisp edges, neat seams and a polished surface on your decorations. For best results, work with the marzipan at room temperature (around 21°C), so it stays supple and comfortable to handle.

Whether you’re decorating celebration cakes, cupcakes, biscuits or dessert plates, Dark Blue Marzipan 1:3 (25% Almonds) – 1 kg helps you turn a simple bake into a showpiece—ideal for ocean themes, night-sky designs, elegant navy accents, or modern monochrome styling. Add it to your decorating kit and enjoy colour, flavour and workability in one.

Ready to create something unforgettable? Choose Dark Blue Marzipan 1:3 (25% Almonds) – 1 kg at WorldofConfectioners.com and start modelling your next centrepiece today.

Ingredients: Sugar, almonds 25% (allergen), stabiliser E420, thickener E466, acid E330, stabiliser E1103, preservative E202, colour E133.

Nutritional values (per 100 g): Energy 1725 kJ / 413 kcal; Fat 10.6 g, of which saturates 1.1 g; Fibre 2.2 g; Carbohydrates 77.2 g, of which sugars 72.1 g; Protein 4 g; Salt 0 g.

FAQs

1) What is Dark Blue Marzipan 1:3 (25% Almonds) – 1 kg best used for?
It’s designed for modelling—ideal for edible figurines, flowers, bows, plaques and detailed cake decorations. It also works well for small covering elements and decorative accents.

2) What does “1:3” mean?
“1:3” refers to the ratio of almond paste to sugar (almond paste : sugar). This gives a sweet, classic marzipan taste with a smooth, workable texture.

3) Does it have a strong almond flavour?
Yes—Dark Blue Marzipan 1:3 (25% Almonds) – 1 kg has a pleasant, traditional almond taste that pairs beautifully with cakes, biscuits and desserts.

4) What temperature should I work at?
For easiest handling and best pliability, use it at room temperature—around 21°C.

5) Is it suitable for people with nut allergies?
No. It contains almonds (25%), which are a recognised allergen.

6) Will the colour transfer or fade?
The marzipan is pre-coloured with E133 for a consistent dark blue tone. For best results, keep it protected from excessive heat and direct sunlight during use and storage.

7) How much can I make from a 1 kg pack?
A 1 kg block is ideal for multiple batches of decorations—enough for numerous figurines and accents, or for adding bold navy/dark blue details across several cakes and cupcakes.

 

Knead Dark Blue Marzipan 1:3 (25% Almonds) – 1 kg until pliable and shape into figures, flowers and decorative elements. For best handling, work at room temperature (around 21°C).

Store in a cool, dry place. Keep tightly sealed to prevent drying out. Avoid heat and direct sunlight.