Souplesse – Elastic Coffee Fat Glaze 500 g
Souplesse – Elastic Coffee Fat Glaze 500 g is a smooth, coffee-flavoured fat-based coating designed for bakers and confectioners who want a reliable finish without the frustration of cracking. It is freezer-safe and stays pleasantly flexible, so it won’t break when you slice cakes, traybakes or dessert bars—helping every portion look neat and professional.
Gently melt it (do not overheat), then work with it at tempering temperature for an even, glossy coating. It’s also excellent slightly thinned with a little fat to create a lighter drizzle or dip—perfect for expanding your range of petits fours, biscuits and small pastries with a warm cappuccino-style note.
Net weight: 500 g
Why you’ll love it: coffee aroma, easy handling, clean cutting, and a consistent finish that makes your bakes look as good as they taste.
Ready to elevate your desserts? Add Souplesse – Elastic Coffee Fat Glaze 500 g to your basket and give your creations a café-worthy touch.
FAQs
Is Souplesse – Elastic Coffee Fat Glaze 500 g suitable for freezing?
Yes, it is freezer-safe and remains flexible after freezing.
Will the glaze crack when I cut a cake?
No—its elastic texture is designed not to break when slicing pastries and cakes.
What temperature should I melt it at?
Melt at a maximum of 50°C. Higher temperatures can damage the structure and cause lumping.
At what temperature should I use it?
Temper to 25–30°C and work with the glaze at that temperature for best results.
Can I thin the glaze for dipping or drizzling?
Yes, slightly thinning with fat works well and is great for small pastries and decorative finishes.
What does it taste like?
It has a coffee/cappuccino flavour with a pleasant, aromatic profile.
WORKING WITH GLAZES: each glaze melts at a maximum temperature of 50°C. Temper to 25–30°C – this is the temperature at which you work with the glaze. Higher melting temperatures damage the glaze structure – it can become lumpy, etc.
Store in a cool, dry place.
| Weight | 500 g |
| Netto váha | 500 g |
| Color | Brown |
| This product is included in: | Grease coatings Raw materials for donuts |
Average nutritional values in 100 g
| Energy value | 2423 kJ |
| Energy value | 582 kcal |
| Fat | 38 g |
| - of which saturated fatty acids | 28 g |
| Carbohydrates | 60 g |
| - of which sugars | 59 g |
| Protein | 1 g |
| Salt | 0.16 g |
Product ingredients
sugar, non-hydrogenated vegetable fat (RSPO palm), non-hydrogenated vegetable oil (coconut), lactose, whey protein, reduced-fat cocoa powder, emulsifiers: soya lecithin (E322) and sorbitan tristearate (E492), turmeric oil extract, natural vanilla flavouring, natural cappuccino flavouring, colour: annatto, bixin, norbixin (E160b). |
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Czech Republic
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