Create a clean, timeless finish in seconds with White Modelled Flowers (Sugar Decorations) 10 g—tiny hand-crafted blossoms made from a sugar-based DecorHmota. Whether you’re styling a romantic wedding cake, a christening bake, cupcakes for a birthday party or refined petit fours, these miniature flowers bring instant charm and a professional look without hours of piping or modelling.

Each flower is approximately 1 cm wide, making it perfect for scattering over buttercream, fondant, ganache or royal icing. Because the flowers are hand made, every piece has its own subtle character—just like real petals—so your finished cake looks beautifully natural rather than mass-produced.

Pack size & quantity: 10 g per pack (approx. 90 pieces). Price is per pack.
Note: Photo is for illustration only. As this is HANDMADE production, individual flowers may vary slightly in shape and detail.

Best before: until the date on the packaging (usually around 8 months).
Storage: protect from sunlight.

Ingredients: Sugar, glucose syrup, vegetable fat (palm kernel, coconut), water, egg white (allergen), humectant: glycerol, thickener: E415, citric acid, flavouring. *These colours may have an adverse effect on activity and attention in children.

Nutritional values (per 100 g): Energy 1738 kJ / 410 kcal; Fat 6.2 g; Carbohydrates 88.7 g; Protein 0 g.

Why you’ll love them: these white sugar flowers (also searched as edible cake flowers, sugar blossoms, fondant flowers or cake sprinkles for elegant cakes) help you solve the classic decorating problem—wanting a stunning finish when time is short. Keep a pack in your decorating kit and you’ll always have a quick, classy way to elevate your bakes.

Ready to decorate? Add White Modelled Flowers (Sugar Decorations) 10 g to your basket at WorldofConfectioners.com and turn every cake into a celebration.

FAQs
1) Are White Modelled Flowers (Sugar Decorations) 10 g edible?
Yes. They are made from a sugar-based mass and are intended as edible cake decorations.

2) How many flowers are in one pack?
A 10 g pack contains approximately 90 pieces (the count may vary slightly due to hand production).

3) What size are the flowers?
Each flower is about 1 cm wide, ideal for fine detailing and scattering across cakes and cupcakes.

4) Can I use them on buttercream or whipped cream?
They work best on firmer surfaces (buttercream, ganache, fondant, royal icing). On very wet creams, place them shortly before serving to keep the details crisp.

5) Do the flowers all look exactly the same?
No—because they are hand made, slight differences in shape and detail are normal and part of their charm.

6) How should I store them?
Store in the original packaging in a dry place and protect from sunlight. Follow the best-before date on the pack.

7) Do they contain allergens?
Yes. The ingredients include egg white (allergen).