Almond marzipan of purple colour for modelling shapes and characters, for cutting out shapes and other types of modelling.
Almond marzipan of purple colour is suitable especially for modelling shapes and charactes, for cutting out shapes and other types of modelling. You can additionally colour the marzipan mass with all types of food colours or lighten it with white. This purple colour is suitable for decorating festive and novelty amusing cakes, cupcakes and desserts for both children and adults. You can use to create imitations of vegetables, such as aubergines. It is also suitable for modelling flowers, beads and other decorations. The purple colour can put finishing touches to girls's cakes. You can glue the modelled shapes together with edible glue or with a home-made mixture of egg whites and icing sugar. To create interesting effects on modelled shapes use bone tools. To add lustre and colour effects on the surface, you can use powder colours, for example with lustre effects or colouring edible ink pens and liquid paints or paste colours. Modelled characters can be joined together with edible glue or with a home-made mixture of egg whites and icing sugar.
This genuine marzipan on offer is made in Germany based on an original recipe. When manufacturing traditional marzipan only the prime almonds are used, which are at the foundations of its excellent taste. For confectioners the important thing is not only that it has an excellent taste, but also that it has ideal properties when being processed and modelled.
Marzipan figures, which are sold in our e-shop, are made exactly from this marzipan.
The marzipan pack is sold at 100 grams, wrapped in plastic wrap in the shape of a roll.
Ingredients: Sugar, almonds 36%, water, sugar syrup, glucose, sorbitol, alcohol, invertase, colourings: carmine, indigotine, patent blue, brilliant black.
Store in a cool dry place, keep away from direct sunlight.