These larger, eye-catching chocolate filigree decorations (approx. 5 cm) are made from smooth white chocolate with elegant brown marbling. Packed as 40 pieces in a tray, they’re perfect when you want a quick, professional finish that instantly makes cakes, desserts and pastries look patisserie-worthy.

Whether you’re decorating a celebration cake, plated dessert, cupcakes or petits fours, Marbled Chocolate Filigree Decorations – Mix (40 pcs) add a delicate lace-like texture and a luxurious contrast of colour. Their refined look helps you solve the common decorating challenge: how to create a “wow” effect in seconds without complicated techniques. Simply place them on buttercream, ganache, mousse or chocolate glaze and let the marbled pattern do the work.

Bring your creations to life with a touch of artistry—ideal for weddings, birthdays, afternoon tea displays and festive bakes. Add Marbled Chocolate Filigree Decorations – Mix (40 pcs) to your decorating kit and turn every sweet into a showpiece. Order now from WorldofConfectioners.com and decorate with confidence.

Nutritional values per 100 g of product:

Energy value..........2259 kJ / 538 kcal

Fat.......................31.3 g

of which saturates...19.0 g

Carbohydrate.........59.8 g

of which sugars......58.7 g

Fibre.....................0.8 g

Salt........................0.24 g

FAQs

1) What are Marbled Chocolate Filigree Decorations – Mix (40 pcs) used for?
They are lace-style chocolate decorations designed to elevate cakes, desserts, pastries and plated sweets with an elegant, professional finish.

2) How big are the filigree pieces?
They are larger pieces, approximately 5 cm in diameter, making them ideal as a focal decoration on cakes and desserts.

3) How many pieces are in the pack?
The tray contains 40 pieces.

4) What do they taste like?
They have a creamy white-chocolate flavour with cocoa notes from the brown marbling—sweet, smooth and indulgent.

5) How do I apply them to desserts?
Place them gently on top of buttercream, ganache, mousse, whipped cream or glaze shortly before serving for the cleanest look.

6) How should I store them?
Store at 12–20 °C, away from heat and humidity, to keep the filigree crisp and the marbling beautiful.

7) Are there allergens?
Yes. They contain milk and soya (lecithin). Always check the ingredient list if you have allergies.

Chocolate filigree decorations are delicate, lace-like chocolate accents, ideal for decorating cakes, desserts and pastries. They are mainly used to create elegant patterns that give sweets a luxurious look.

Store at 12 - 20 °C