Modelling and covering paste white Top Model - almond flavour 1 kg
A snow-white, very pliable paste for cakes. Pleasant almond flavour and aroma. Packaged per 1 kg.
A snow-white, very pliable paste for cakes. Pleasant almond flavour and aroma. Packaged per 1 kg.
NEW ON THE CZECH MARKET, VERY FAVOURABLE PRICE!
ODENSE modelling paste is Danish fondant of the highest quality. It is easy to work with.
The covering paste can be easily covered, we recommend using gel paste food colours. To warm the fondant up, just cut it into smaller pieces and work in your hands or put them into a microwave oven for a short while.
Almond flavor is suitable for example for combination with chocolate or fruit filling.
How to work with the covering paste Snow White?
Knead the paste well in your hands before use. This will soften it and it becomes pliable. If you want to colour it, use gel paste food colours. Once coloured wrap the paste in a cling film and leave to set, until it thickens and re-gains its characteristic properties.
While rolling it out it is suitable to dust the surface with icing sugar or line the surface with a cling film. If you want to cover a cake, roll the paste into a sheet of 0.3 – 0.5 cm in thickness.
The paste is snow-white, so it can be easily coloured. Packaged per 1 kg.
Effective and fast use
To use the covering paste Snow White is fast and effective. The white colour of the paste enables you to mix a wide range of colour shades. Its almond flavor will please all lovers of genuine marzipan.
Recommended use of the covering paste Top Model
Knead the paste well again before covering a cake and then roll out a sheet about 2 - 4 mm in thickness. You can roll the paste out either on a cling film or on a mat dusting it with icing sugar to prevent it from sticking to the mat.
Roll out a sheet big enough to cover both the top of the cake and its sides. When transferring the sheet onto a cake, use of long pipe on which you can roll the sheet slightly dusted with sugar. If you have a special long marzipan rolling pin, you can use it. Place the sheet on the cake let the rest down on over the cake edge. Cut off the access paste, which would be in your way when manipulating with the cake. But be careful not to cut off to much of paste, which would then be missing on the sides. When covering the cake use a soft plastic smoother – polisher, with which you can smoothen the paste from the top to bottom. Work around the cake in a way, that you only press the sheet onto the cake, and not to pull it down sharply. You could tear the paste and also you will prevent air bubbles from forming. If there are some air bubbles, take a pin, pierce the bubble and smoothen again with a smoother. When the cake is fully covered all the way to the bottom edge, cut off the excess paste to gain an overlap of about 1 cm, then slip these overlaps under the cake with the help of a smoother or a spatula.
The leftover paste can be used further. If it is to hard, add a little water. If you do not work with the paste straightaway, it can last for another 1-2 weeks wrapped in cling film. Prevent air from getting to the paste, it causes the paste to harden.
Covering cupcakes
Prepare the surface of a cupcake for covering - spread with ganache. Work the paste well in your hands and roll out to a sheet c. 0.35 cm in thickness. You can dust the sheet with icing sugar, but also with corn starch. Cut out circle slightly bigger than the top diameter of the cupcake. Smoothen the edges, press the middle part of the circle onto cupcake and with the help of harder paper (for example paper file covers) and smoothen to the edges. For bigger effect you can dust with lustre dust colours with a brush.
Ingredients: sugar, glucose syrup, vegetable fat, water, stabilizers E422, E415, E466, emulsifier E472c, aroma, preservative agent E202.
May contain traces of almonds.
| Weight | 1000 g |
| Netto váha | 1000 g |
| Flavour (aroma) | Mandle |
| Color | White |
| Material | Marzipan |
| Country of origin | Dánsko |
| This product is included in: | Coating materials (fondant) Modeling materials |
The history of the marzipan factory dates back to the early 20th century, in the very centre of the Danish city of Odense. Here, local bakers and confectioners bought fresh marzipan of uniform taste and colour for their creations. Half a century later, Odense Marcipan was named a supplier to the Danish Royal Court, an award given only to truly quality and proven producers. "Our quality creates our reputation and our reputation attracts customers!"
Free Returns Guarantee
Didn't find the product quite right for you? Ordered too much, or the color shade isn't what you expected? No problem. Thanks to our Free Returns Guarantee, you can return your shipment within the standard 14-day period from the date of delivery, completely free of charge once. It does not matter whether you are withdrawing from the contract entirely, returning only part of your order, or submitting a complaint.
How does the Free Returns Guarantee work?
- If you are submitting a complaint (for example, damaged goods), please first print and complete this complaint form. Complaints are governed, among other things, by our Complaints Policy.
- If you are withdrawing from the contract within 14 days of receiving the shipment, please print and complete the form available here.
Carefully pack the parcel together with the completed form to prevent any damage during transport, and contact us by email at eshop@svetcukraru.cz or call us on business days between 8:00 AM and 4:00 PM at +420 555 222 801.
We will send you a return shipping label by email. Attach it to the parcel and bring it to your nearest pickup point. You can find the list of pickup points here. Simply hand over the parcel with the attached label, and we will arrange transportation to our central warehouse at our expense.
Once we receive the goods (usually within one week), we will either send you replacement goods or refund the money to the bank account specified in the form you submitted.
If you do not wish to use the Free Returns Guarantee service, please send the parcel to the following address:
PNM International s.r.o.
U1 - Industrial Park Karviná
Závodní 540/51
735 06 Karviná - Nové Město
Czech Republic
Courier/Post contact phone: +420 603 33 77 55
Please do not send parcels as cash-on-delivery shipments. We do not accept unsolicited COD parcels, and doing so would unnecessarily increase the cost of your return.
