Turn an ordinary cake into a show-stopping centrepiece with the Purple Rose Cake Decoration Set—a beautiful mix of hand-made edible roses in rich purple tones. Crafted from coconut modelling paste and delicately scented with sweet almond aroma, these sugar flowers bring a refined, romantic look without the time and stress of piping or hand-sculpting petals yourself.

The set includes a charming assortment from a large, fully open bloom to smaller roses and buds, so you can create natural-looking arrangements with depth and movement—perfect for wedding cakes, birthday cakes, anniversary bakes, cupcakes, dessert tables and elegant celebration tiers. Simply place the roses on buttercream, ganache or fondant to achieve a professional floral cake design in minutes.

Whether you search for edible purple roses, sugar flowers, cake topper roses or fondant-style flower decorations, this box is made to help you decorate confidently and beautifully. Please note: the box does not include rose leaves, allowing you to customise the final look with your own foliage, greenery or gold accents.

Bring your cake vision to life—add the Purple Rose Cake Decoration Set to your basket and create a floral finish your guests will remember.

Ingredients: sugar, glucose syrup, dried milk (allergen), coconut, water, almond flavouring, preservative E202, colours E124*, E133. *This colour may have an adverse effect on activity and attention in children.

Nutritional values (per 100 g): Energy 1790 kJ / 424 kcal; Fat 8.8 g (of which saturates 8.3 g); Carbohydrates 83.5 g (of which sugars 77.5 g); Fibre 2.2 g; Protein 1.6 g; Salt 0.2 g.

FAQs
1) Are the roses edible?
Yes. The Purple Rose Cake Decoration Set is made from coconut modelling paste and is intended as an edible cake decoration.

2) What does it taste like?
The roses have a sweet almond aroma and a sugary, coconut-based taste typical of modelling paste decorations.

3) What is included in the box?
You receive a mixed assortment of roses, from one larger open bloom to smaller roses and buds. Rose leaves are not included.

4) How do I attach the roses to a cake?
Place them onto fondant, buttercream or ganache. For extra security on tall or warm cakes, use a small amount of edible glue or thick royal icing.

5) Can I use them on cupcakes and desserts?
Absolutely—these edible sugar roses are ideal for cupcakes, mini cakes, dessert cups and plated desserts.

6) Are there any allergens?
Yes. The ingredients include dried milk (allergen). They also contain almond flavouring.

7) Is the colouring suitable for children?
The roses contain colour E124, which may adversely affect activity and attention in children (as stated on the label).