Green almond marzipan is suitable mainly for modelling shapes and characters, for cutting out shapes and other types of modelling. The marzipan mass can be coloured with all types of food colourings, or you can achieve a lighter colour by adding white. Green colour is ideal for decorating cakes with a water motif. You can model animal characters - turtles, frogs, fish and others. It will also be great for modelling seaweed. You can also model leaves on flowers and trees. Or you can make different types of fruit and vegetables - peppers, peas, apples, cucumbers and others. And let's not forget the waterman, which can be used on children fairy-tale cakes. To create interesting effects on the modelled shapes, various bone tools will come in useful. To add lustre and colour effects on surfaces you can use dust colours with lustre effect or colouring edible ink pens and liquid or paste colours. You can glue the characters together with edible glue or with a home-made mixture of egg whites and icing sugar.

This genuine marzipan is made in Germany base on original recipe. When making the traditional marzipan only prime almonds are use, which lie at the basis of its excellent taste. For confectioners not only the taste is important but also its excellent qualities when being processed and modelled.

Marzipan figures, which are sold in our e-shop, are made exactly from this type of marzipan. 

The marzipan is sold in 100 gramech packages, wrapped in a packaging film in the shape of rolls.

Coloured marzipan does not contain following food colourings: E102, E104, E110, E122, E124, E129. These substances can have adverse effects on children's activities and attention. It is also free from genetically modified ingredients, artificial additives and substances, such as powdered milk, lecithin and soya. 

Ingredients: Sugar, almonds 36%, water, sugar syrup, glucose, sorbitol, alcohol, invertase, colourings, copper complexes of chlorophyll, riboflavin.

Store in a cool dry place, keep away from direct sunlight.